A Study on key determinants affecting demand of "Ready-To-Eat" food products in East Delhi region
Material type:
TextLanguage: ENG Description: 19pSubject(s): DDC classification: - TH 658 J83S
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
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Govind Ballabh Pant University of Agriculture and Technology General Stacks | TH 658 J83S (Browse shelf(Opens below)) | Available | 453022 |
Agribusiness M.B.A. 2014
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