A Study on key determinants affecting demand of "Ready-To-Eat" food products in East Delhi region (Record no. 124909)

MARC details
000 -LEADER
fixed length control field 00411nam a22001337a 4500
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number TH 658 J83S
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Joshi, Sweta
9 (RLIN) 15162
245 ## - TITLE STATEMENT
Title A Study on key determinants affecting demand of "Ready-To-Eat" food products in East Delhi region
300 ## - PHYSICAL DESCRIPTION
Extent 19p.
502 ## - DISSERTATION NOTE
Department Agribusiness
Degree M.B.A.
Year 2014
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Snack foods - Marketing
9 (RLIN) 15163
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Devendra Kumar guide
9 (RLIN) 14024
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Govind Ballabh Pant University of Agriculture and Technology Govind Ballabh Pant University of Agriculture and Technology General Stacks 29/11/2014   TH 658 J83S 453022 29/11/2014 29/11/2014 Thesis
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