Effect of antioxidant enriched edible coatings on postharvest quality of litchi (Litchi chinensis Sonn.) cv. Rose scented (Record no. 144108)

MARC details
000 -LEADER
fixed length control field 00462nam a2200145 4500
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number TH 634.2 S531E
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Sharma, Kirtika
9 (RLIN) 58445
245 ## - TITLE STATEMENT
Title Effect of antioxidant enriched edible coatings on postharvest quality of litchi (Litchi chinensis Sonn.) cv. Rose scented
300 ## - PHYSICAL DESCRIPTION
Extent 63 p.
502 ## - DISSERTATION NOTE
Department Horticulture (Fruit Science)
Degree M.Sc.Ag.
Year 2023
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Litchi
9 (RLIN) 58446
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Singh, Omveer Guide
9 (RLIN) 58447
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Govind Ballabh Pant University of Agriculture and Technology Govind Ballabh Pant University of Agriculture and Technology 03/11/2023   TH 634.2 S531E 447257 03/11/2023 03/11/2023 Thesis
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