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1.
Vibration mills and vibration milling H. E. Rose and R. M. E. Sullivan by
Material type: Text Text
Publication details: London Constable 1961
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: 621.91 R796V.

2.
Rice postharvest technology editors E. V. Araullo, D. B. De Padua and Michael Graham by
Material type: Text Text
Publication details: Canada International Development Research Centre 1976
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: 633.18 A663R.

3.
Feed milling and associated subjects N. O. Simmons by Series: Formerly compound milling
Edition: 2nd
Material type: Text Text
Publication details: London Leonard Hill 1963
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: 664.72 S592F,2.

4.
Setting up modern rice mills; a feasibility study for West Godavari district, Andhra Pradesh V. K. Gupta, T. P. Gopalaswamy and D. P. Mathur by
Material type: Text Text
Publication details: Ahmedabad Indian Institute of Management 1971
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: 338.17318 G977S.

5.
Estimation of recoveries in different rice mill systems by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1984
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626 G977 E, ...

6.
Study of a continuous dehusking system for pigeonpea (Cajanus cajan) grain by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1982
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626 K 96 S, ...

7.
Drying and its effects on milling of pigeonpea grain (Cajanus cajan L.) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1987
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 A136 D, ...

8.
Rheological properties of pigeonpea (Cajanus cajan L.) grain and their intgeractions with milling characteristics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1992
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 A295 R, ...

9.
Development and testing of laboratory scale dal mill on pigeonpea grain by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1990
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 A796D, ...

10.
Performance charact3ristics of disk, twin roller and cylinder-concave mechanism for making dall by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1971
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 D275 P, ...

11.
Optimization of machine parameters in milling of enzyme and sodium bicarbonate treated pigeonpea (Cajanus cajan L.) grain by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1993
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 D489O, ...

12.
Effect of grain and machine parameter on milling responses of black gram by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1997
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 G239 E, ...

13.
Force-deformation characteristics of arhar (Cajanus cajan L.) grain by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1980
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 G659 F, ...

14.
Sorption isotherms of wheat bran and dhal broken based extruded products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1993
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 G977 S, ...

15.
Physical and mechanical properties of paddy and their interactions with milling characteristics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1988
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 O 56 P, ...

16.
Effect of degree of polish on milling physico-chemical and storage properties of milled rice by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1997
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 P153 E, ...

17.
Dehusking of arhar grain (Cajanus cajan) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1981
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 R173 D, ...

18.
Effect of degree of polish on rice bran oil and protein content of milled rice by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1992
Dissertation note: M.Tech. Agricultural Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 S617 E, ...

19.
Oprimization of processing parameters for milling of green gram (Phaseolus aureus) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1997
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 S617 O, ...

20.
Comparison pof various premilling treatments of pigeonpea (Cajanus cajan L.) grain on a laboratory dhal mill by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1996
Dissertation note: M.Tech. Process and Food Engineering
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 626.6 S774 C, ...

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