Amateur wine making an introduction and complete guide to wine, cider, perry, mead and beer making and to the cultivation of the vine S. M. Tritton
Material type:
TextPublication details: London Faber and Faber 1968Edition: 4thDescription: 241p.:ill.,tabSubject(s): DDC classification: - 663.2 T839A,4
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
General Books
|
Govind Ballabh Pant University of Agriculture and Technology | 663.2 T839A,4 (Browse shelf(Opens below)) | Available | 89272 |
Includes index
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