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	1.	Food products formulary Donald K. Tressler and William J. Sultan by Sultan, William J Tressler, Donald K, Series: AVI food products formulary series Material type: Text Publication details: Westport AVi 1975 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: R 664.028 K81F.2. Place hold Add to cart (remove)
	2.	Practical meat cutting and merchandising Thomas Fabbricante and William J. Sultan by Sultan, William J Fabbricante, Thomas Series: New AVI soft cover textbook series Material type: Text Publication details: Westport AVI 1974 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: R 664.9 P895.1. Place hold Add to cart (remove)
	3.	No cover image available No cover image available Practical baking William J. Sultan by Sultan, William J, Material type: Text Publication details: Westport AVI 1965 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (3)Call number: HSc 641.71 S95, ... Place hold Add to cart (remove)
	4.	Practical baking workbook an educational instrument for self-testing and self-learning William J. Sultan by Sultan, William J Material type: Text Publication details: Westport AVI 1970 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: HSc 641.71 S954P. Place hold Add to cart (remove)
	5.	Modern pastry chef William J. Sultan by Sultan, William J, Material type: Text Publication details: Westport AVI 1977 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: HSc 641.865 S954M.2. Place hold Add to cart (remove)
	6.	Modern pastry chef William J. Sultan by Sultan, William J, Material type: Text Publication details: Westport AVI 1977 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: HSc 641.865 S954M.1. Place hold Add to cart (remove)
	7.	Practical baking William J. Sultan by Sultan, William J, Edition: 3rd Material type: Text Publication details: Westport AVI 1976 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: HSc 641.71 S95,3. Place hold Add to cart (remove)
	8.	Practical baking by Sultan, William J Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Van Nostrand Reinhold 1986 Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: HSc 641.71 S95,4 . Place hold Add to cart (remove)

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