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	1.	No cover image available No cover image available Study of physico-chemical rheological and bread making characteristics of some U.P. hill wheats by Singh, Neelam Usha, M.S Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pantnagar GBPUA&T 1986 Dissertation note: M.Sc. Foods and Nutrition Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 641.815 S617 S, ... Place hold Add to cart (remove)
	2.	No cover image available No cover image available Development of dyeing process for silk with natural dyes from Kamala (Mallotus philippensis) and Nargis (Setcreasea pallida) by Singh, Neelam Shahnaz Jahan Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pantnagar GBPUA&T 1991 Dissertation note: M.Sc. Clothing and Textiles Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 646.1139 S617 D, ... Place hold Add to cart (remove)
	3.	No cover image available No cover image available Wffect of supplementation of different types of mineral mixture on blood biochemical profile, weight gain and nutrientutilization in local goats by Singh, Neelam Rahal, Anshu Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pantnagar GBPUA&T 2008 Dissertation note: M.V.Sc. Animal Nutrition Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 636.085 S617E, ... Place hold Add to cart (remove)

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