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1.
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Characterization of storage proteins of mature and immature pigeonpea (Cajanus cajan)seeds by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 1995
Dissertation note: M.Sc. Biochemistry
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (2)Call number: TH 574.192 S531 C, ...

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2.
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Optimization of ingredients in bread and buscuit preparation from wheat and toxtail millet flour by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pantnagar GBPUA&T 2002
Dissertation note: Ph.D. Food Science and Technology
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: TH-P 664.72272 S531 O.

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3.
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Biochemical characterization for antinutritional and antioxidative factors and element profiling of defatted meal of some oleiferous Brassica genotypes by
Material type: Text Text
Language: ENG
Dissertation note: Biochemistry M.Sc. 2012
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: TH 574.192 S531B.

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4.
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Irrigation scheduling with and without mulch under different planting methods in spring sugarcane (Saccharum officinarum L.) by
Material type: Text Text
Language: ENG
Dissertation note: Agronomy MSc 2017
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: TH 633.61 S531I.

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