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1.
Meat handling in underdeveloped countries slaughter and preservation I. Mann by Series: FAO agricultural development paper ; no.70
Material type: Text Text
Publication details: Rome Food and Agriculture Organization 1960
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: 664.9 M281M.

2.
Animal by-products: processing and utilization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome FAO 1962
Availability: Items available for loan: Govind Ballabh Pant University of Agriculture and Technology (1)Call number: VSc-Lib, 664.908 M 281 A.

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