Handbook of water and energy management in food processing / edited by Ji�ri Kleme�s, Robin Smith and Jin-Kuk Kim.
Material type:
TextLanguage: ENG Series: Woodhead Publishing in food science, technology and nutritionPublication details: Cambridge, England : Woodhead Publishing ; Boca Raton, FL : CRC Press, 2008.Description: xxxviii, 1029 pISBN: - 9781420077957
- R 664.8 H236
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
References
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Govind Ballabh Pant University of Agriculture and Technology Reference | R 664 H236 (Browse shelf(Opens below)) | Available | 437025 |
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