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Nanotechnology in the food, beverage and nutraceutical industries / edited by Qingrong Huang.

Contributor(s): Material type: TextTextLanguage: ENG Series: Publication details: Cambridge Woodhead 2012Description: xx, 452 pISBN:
  • 9781845697396
Subject(s): DDC classification:
  • 664 N183
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Holdings
Item type Current library Call number Status Date due Barcode
General Books General Books Govind Ballabh Pant University of Agriculture and Technology General Stacks 664 N183 (Browse shelf(Opens below)) Available 439561

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