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Food products formulary Stephan L. Komarik, Donald K. Tressler and Lucy Long

By: Contributor(s): Material type: TextTextSeries: AVI food products formulary seriesPublication details: Westport AVI 1974Description: Vol.1 (ix, 348p.);illISBN:
  • 0870551523
Subject(s): DDC classification:
  • R 664.028 K81F.1
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Item type Current library Call number Status Date due Barcode
References References Govind Ballabh Pant University of Agriculture and Technology R 664.028 K81F.1 (Browse shelf(Opens below)) Available 187896

Contents:v.1. Meats, poultry, fish, shellfish

Includes index

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