Food inspection and analysis for the use of public analysis, health officers, sanitary chemists, and food economists Albert E. Leach
Material type:
TextPublication details: New York John Wiley 1920Edition: 4thDescription: xviii, 1090p.:plate., tabSubject(s): DDC classification: - 543.1 L434F,4
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
General Books
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Govind Ballabh Pant University of Agriculture and Technology | 543.1 L434F,4 4 (Browse shelf(Opens below)) | 4 | Available | 115333 |
Includes index
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