Image from Google Jackets

Resistant starch content in wheat (Triticum aestivum L.) and effect of fenugreek seed extract on its in vitro starch digestibility

By: Contributor(s): Material type: TextTextLanguage: ENG Description: 60pSubject(s): DDC classification:
  • TH 574.192 S195R
Dissertation note: Biochemistry M.Sc. 2019
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Thesis Thesis Govind Ballabh Pant University of Agriculture and Technology General Stacks TH 574.192 S195R (Browse shelf(Opens below)) Available 445504

Biochemistry M.Sc. 2019

There are no comments on this title.

to post a comment.
Copyright © 2020 GBPUAT. All Rights Reserved.