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Preserved food and sweetmeats
Material type:
TextLanguage: ENG Publication details: Delhi Biotech books 2012Edition: 3rdDescription: ix, 226pISBN: - 9788176221436
- 664.82 H376P,3
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
General Books
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Govind Ballabh Pant University of Agriculture and Technology General Stacks | 664.82 H376P,3:2 (Browse shelf(Opens below)) | Available | 470534 | |
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General Books
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Govind Ballabh Pant University of Agriculture and Technology General Stacks | 664.82 H376P,3:3 (Browse shelf(Opens below)) | Available | 470535 | |
|
General Books
|
Govind Ballabh Pant University of Agriculture and Technology General Stacks | 664.82 H376P,3 (Browse shelf(Opens below)) | Available | 470533 |
Browsing Govind Ballabh Pant University of Agriculture and Technology shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
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| 664.82 C95:3 Commercial fruit and vegetable products | 664.82 G52:2 Preservation of fruits and vegetables | 664.82 H376P,3 Preserved food and sweetmeats | 664.82 H376P,3:2 Preserved food and sweetmeats | 664.82 H376P,3:3 Preserved food and sweetmeats | 664.82 M87P,3 Principles of fruit preservation | 664.82 M87P,3:2 Principles of fruit preservation |
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