Optimization of microwave assisted fluidized bed dehydration parameters: button mushroom (Agaricus bisporous)

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Dissertation note: Process and Food Engineering M.Tech 2014

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Govind Ballabh Pant University of Agriculture and Technology General Stacks	TH 626.6 A991O (Browse shelf(Opens below))	Available		453144

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Previous	TH 626.58 K96A Assessment and indexing of groundwater quality of Haridwar district of Uttarakhand	TH 626.6 A532O Optimization of coating materials using R.S.M. for enhanced shelf life of Jaggery	TH 626.6 A795S Studies on drying charateristics of carrot cubes in a fluidized bed dryer	TH 626.6 A991O Optimization of microwave assisted fluidized bed dehydration parameters: button mushroom (Agaricus bisporous)	TH 626.6 B161S Studies on bioethanol production from banana (Musa paradisiaca) pseudo stem by simultaneous saccharification and co- fermentation	TH 626.6 B199A Aqueous extraction of sesame oil by enzyme assisted technology	TH 626.6 B475D Developmental modification and performance evaluation of solar poly-tunnel drier for drying of herbs & spices	Next

Process and Food Engineering M.Tech 2014

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