Radurization of scampi, shrimp and cod

664.948
H244R Hannesson, G. and Dagbjartsson, B.
Radurization of scampi, shrimp and cod
-- Vienna : International Atomic Energy Agency , 1971
118622 96p.:ill.,tab.

Radiation preservation of food
Fish, Irradiated
Fishery products - Preservation
Copyright © 2020 GBPUAT. All Rights Reserved.